Restaurant cleaning: 12 Ways to Make it free From Coronavirus. Are you looking for a way to make your restaurant free from coronavirus? If so, then you’ve come to the right place. The coronavirus pandemic has changed many aspects of everyone’s life. This pandemic is a health crisis that has an impact on various industries and businesses that are out there.
One type of industry most affected is the hotel and restaurant industry. Various hotels, restaurants, cafes, and other places to eat have been affected by the coronavirus which is still widespread. In fact, these various businesses were forced to close because they were unable to survive in this pandemic era.
According to the World Health Organization (WHO), coronavirus is a respiratory disease. That is, the disease is spread through the respiratory tract, not through food. There is no evidence that this virus can be spread through food or food packaging. Coronavirus requires a host in the form of animals or humans to be able to spread. Therefore, with good hygiene protocols, restaurants should be able to operate properly too.
Restaurants Operating During Coronavirus Pandemic
Are restaurants still operating during the coronavirus pandemic? Well, some restaurants and cafes have started operating again at this time. However, these restaurants operate with certain limitations. There are lots of restaurants out there that only serve takeaway or delivery. Some restaurants that allow customers to dine in also enforce several regulations to reduce transmission of the coronavirus.
The regulations that apply to these restaurants cover restaurant cleaning procedures. For example, customers who want to eat on the spot will have their temperature checked first as a form of screening for the coronavirus. Apart from that, these restaurants also usually enforce social distancing rules on the tables and chairs in the restaurant.
If you own a restaurant, it is important for you to know how to reduce the transmission of coronavirus in your restaurant. We will provide some tips that you can use to do this. Here are some things you can do to ensure that your restaurant is free from coronavirus.
#1. Apply Strict Hygiene Regulations
First, you have to make sure that your restaurant has strict hygiene regulations. This is intended to free your restaurant from the coronavirus that may be carried by your customers and restaurant staff. You can do this by requiring restaurant staff to wash their hands regularly with water. In addition, you can also provide hand sanitizers in various corners of your restaurant.
#2. Limit the Number of Visitors
In addition to implementing restaurant cleaning and hygiene regulations, you can also limit the number of visitors to your restaurant. That way, you can implement social distancing even better. This of course will reduce the possibility of transmission of the coronavirus from customers who want to eat at your restaurant.
#3. Call for Contactless Payments
Thanks to technology, customers from your restaurant can make payments without requiring physical contact with your restaurant staff. Payment methods that can be made include a QR code which does not involve physical contact at all. Therefore, you should provide a payment method like this and encourage your customers to make payments without physical contact.
#4. Use of Disposable Masks and Gloves
Of course, you must require staff and customers from your restaurant to continue to use masks in the restaurant area. Masks can reduce transmission of the coronavirus quite effectively. In addition, you should also require your restaurant staff to use disposable gloves when processing food. Disposable masks and gloves should also be disposed of in a trash bin that is separate from household waste.
#5. Social Distancing for Queues
Your restaurant should also implement social distancing or physical distancing for queues outside your restaurant. You can provide queue limits with a certain distance to ensure that your customers are not crowded together. You can also apply this to the queue at your restaurant cashier.
#6. Limit the Number of Restaurant Staff
In addition to limiting the number of visitors to your restaurant, you should also limit the number of restaurant staff in one working hour. This aims to reduce contamination in your restaurant. Apart from that, you also have to make sure that your restaurant cleaning staff is not close together when they are working.
#7. Call for Delivery and Takeaway
Your restaurant should also encourage customers to buy food by delivery or takeaway. That way, your restaurant can operate without increasing the risk of coronavirus contamination. You also have to ensure that your restaurant delivery staff use effective personal protective equipment, for example, masks and gloves.
#8. Clean All Surfaces with Disinfectant
One of the things you must do to free your restaurant from the coronavirus is to clean all surfaces with disinfectant. We recommend that all tables are cleaned with disinfectant every 30 minutes.
#9. Temperature Screening with a Gun Gauge
You can do an initial coronavirus screening using a gun temperature gauge in your restaurant. One of the symptoms of a coronavirus infection is a rise in temperature. By doing this, you can detect if someone might have a coronavirus infection before entering your restaurant.
#10. Make Sure Kitchen Tools Are Not Contaminated
Kitchen tools should also be cleaned regularly. You can do this to ensure that these tools are not contaminated with the coronavirus.
#11. Provide Hand Sanitizer for Customers
You also have to provide hand sanitizer for your restaurant customers. Apart from that, you should also encourage customers to keep their hands clean by using the hand sanitizer provided.
#12. Use the Restaurant Cleaning Services of a Coronavirus Specialist
Finally, you can use special restaurant cleaning services for coronavirus out there. Don’t worry, there are various service options available